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- A Compassionate Lifestyle (February 2021)
- Choosing Veganism -- 20 Vegan Fast Food Options -- 25 Vegan Documentaries -- Plant-Based Breakfast Recipes -- New Vegan Breakfast Meats -- Roselily Dinner for Two Raffle! -- Interview with Roselily Chef Eamonn McParland -- Winner of January Vegan Cheese Basket -- Gratitude for VegFest Sponsor The University of Notre Dame -- "The Microbiome - A Critical Player in Whole Body Health" by Jocelyn Antonelli, Director of Nutrition Services at Notre Dame -- A Valued VegFest Vendor: A Bite with Mee -- Laura Ball, Newsletter Volunteer and Recipe Taster: "Why I'm Vegan"
- Happy Veganuary 2021!
- Resources to Join the Movement -- Cheesy, Nut-Free Recipes -- What's New -- Raffle Prizes: Vegan Cheese Basket from Our Sponsor Martin's Supermarkets and Product from Frangipani Skin Care -- Sweet Potato and Black Bean Quesadilla Recipe -- One of Our Valued VegFest Vendors: Arbonne -- "Why I'm Vegan" -- New Dining Guide of Regional Veg-Friendly Restaurants -- Films for Long Winter Nights
- Vegan in December (2020)
- How Much Have You Saved? -- Black Crow Give Away -- Delicious Vegan Recipes -- Is Your Booze Vegan? -- Our Loyal Sponsors Art Decio and Goshen Heart & Vascular Center -- VegFest Exhibitor of the Month: Barn Sanctuary -- A Personal Story of Healing -- "My Vegan Journey"
- VegFest Holidays (November 2020)
- World Vegan Day -- Book of the Month -- Meet a Sponsor -- Vegan Stuffing -- Pumpkin Three Ways -- Meet VegFest Vendors -- Enter a Raffle! -- Order a Holiday Meal -- Healthy Habits -- Ornish Medicine -- Healthy Pumpkin Pie -- The Vegan Society -- "Why I'm Vegan" -- Be/Meet a Mentor -- Chill with Films